+1 604-986-7774
120-889 Harbourside drive. North Vancouver

Posts filed under: Beef & Lamb

By Irene Hayton butterfly leg of lamb (approximately 1½ pounds/750 g) · 1/3 cup (75 ml) filtered water · 1 tablespoon (15 ml) apple cider vinegar · 1 tablespoon (15 ml) fresh lemon juice · 2 cloves garlic, minced or...
Continue Reading →
By Irene Hayton and Carol Song 1 tablespoon (15 ml) coconut oil 1 large onion, diced 3 cloves garlic, minced or pressed 1 stalk celery, diced 1½ pounds (750 g) boneless lamb shoulder or lamb stewing meat, trimmed of all visible...
Continue Reading →
Northshore Naturopathic Clinic
156 West 3rd Street
North Vancouver
British Columbia V7M1E8
Phone: (604) 986-7774
Book Now